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February 24, 2021
After receiving multiple questions regarding what defines a “food and ag worker” as outlined in an updated Michigan Department of Health and Human Services COVID vaccination schedule released last week, the state’s Department of Agriculture and Rural Development has provided some clarification.
February 17, 2021
Frontline ag and food-processing workers can get vaccinated starting March 1, according to an announcement from the Michigan Department of Health and Human Services.
February 15, 2021
The U.S. International Trade Commission delivered some bad news for Michigan blueberry growers Thursday in announcing its findings of a Section 201 Global Safeguard Investigation on blueberry imports.
February 1, 2021
New to ACF’s lineup of grant programs, Feeding the Future awards of up to $2,500 will go to Michigan public, private or charter school districts demonstrating a need to combat food insecurity within its student body.
January 7, 2021
While enrollment for 2021 farm programs has been open since Oct. 13, questions of which option to select — Agriculture Risk Coverage (ARC) or Price Loss Coverage (PLC) — are lacking solid answers in the minds of many Michigan producers.
Michigan Farm Bureau
Contact: Steve Paradiso
Media Relations and Marketing Manager
Farm Bureau Insurance
Contact: Jennifer Miller
Communications, Public Relations & Advertising Manager
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